Happy Hispanic Heritage Month! And have a sweet new year to all those celebrating Rosh Hashanah — This week has been a full week of harvesting and hosting on the farm. On Tuesday we had our biggest harvest of the season so far: Tomatoes, Peppers, Eggplant, Hot Peppers, Cucumbers, Zucchini, Herbs of many varieties, Carrots, Beets, Turnips, Radishes, Potatoes, Cut Flowers, Broccoli, Cabbage, Kale, Collards, Cantaloupe, Watermelon…